Manninos Restaurant Smithtown

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Pizza
Neopolitan (round) 8 slices 18		Sicilian (square) 12 slices 16” x 16”

Topping

Sausage • Meatball • Pepperoni • Onions • Green Peppers • Spinach
Mushrooms • Fresh Garlic • Extra Cheese • Anchovies • Broccoli
Roasted Red Peppers • Artichoke Hearts • (Ham - )

1/2 Topping • 1 Topping • 2 Toppings • 3 Or More Toppings

Pizza Original
Grandpa Pie bread crumbs, red onions, mozzarella cheese and sauce		Old World White Pie our neopolitan pie smothered with mozzarella cheese, fresh ricotta & romano cheese with a whisper of garlic
Grandma Pizza thin crust pizza lightly cheesed & flavored with San Marzano tomato & Italian spices		Crispino thin pan pizza layered with sliced beefsteak tomato, homemade mozzarella, roasted peppers & basil
Stuffed Pie 1. sausage, meatball, pepperoni, ricotta & sauce 2. broccoli, spinach, ricotta & mozzarella		Vegetarian (Neopolitan) fresh mushrooms, eggplant, plum tomato & broccoli with mozzarella & garlic
Marinara Pie San Marzano tomatoes sauteed with garlic & Italian spices & topped with fresh basil		BBQ Pizza
Buffalo Pizza spicy buffalo sauce marinated with tender strips of chicken on the spicy side		Chicken Pizza fresh strips of chicken with our signature homemade sauce over a thin crust
Eggplant Pie thinly sliced eggplant lightly breaded, smothered with ricotta, marinara & basil		Margherita Pie fresh mozzarella with margherita sauce & basil
Deep Dish Delight grilled chicken, provolone, tomato, spinach and mozzarella

Pizza by The Slice
Sicilian		Grandma
Crispino		Buffalo
Chicken		Salad Slice
Stuffed Meat Or Veggie		White Slice
Eggplant		Marinara Slice
Regular Slice		Margherita Slice
Grandpa Slice

Pinweel
Pepperoni spiced dough rolled with pepperoni, baked with mozzarella		Veggie spiced dough layered with spinach& broccoli, baked with mozzarella

Hero
Chicken Parmigiana		Veal Parmigiana
Meatball Parmigiana		Eggplant Parmigiana
Sausage Parmigiana		Mannino Hero grilled chicken layered with grilled zucchini, eggplant, roasted peppers & fresh mozzarella
Potato & Egg		Veal & Peppers
Sausage & Peppers		Peppers & Egg
Veal & Mushroom		Meatball & Pepper
Broccoli Rabe, Grilled Chicken with Melted Mozzarella

Stromboli & Roll
Pizza Pop rolled with sausage, pepper, onions, pepperoni & mozzarella cheese		Calzone pizza dough filled with whole milk ricotta cheese & mozzarella cheese
Chicken Roll strips of chicken, tomato sauce & mozzarella rolled in pizza dough & baked		Garlic Knots
Garlic Bread		Garlic Bread With Mozzarella
Rice Balls

Pannino
Rosalina Roll grilled chicken, eggplant, zucchini, fresh mozzarella, red roasted peppers		Broccoli Rabe grilled chicken, fresh mozzarella, sliced tomatoes, red roasted peppers

Dessert
Tartufo		Toasted Almond
Chocolate Layer Cake		Cannoli
Tiramisu		Cheesecake (American)
Cheesecake (Italian)		Ice Cream
Brownie Ala Mode

Coffee
American Coffee or Tea		Espresso
Cappuccino		Soda

Appetizer
Escarole & Beans fresh escarole & cannellini beans sauteed with garlic in extra virgin olive oil		Baby Artichoke Oreganato Style baby artichokes sauteed with extra virgin olive oil, garlic & white wine with a hint of lemon, topped with oreganata breadcrumbs
Broccoli Rabe with Garlic & Oil		Chicken Fingers w/Fries
Baked Clams fresh little neck clams topped with seasoned bread crumbs		Penne Romano sauteed onions, artichoke hearts, Italian olives tossed with penne in a light marinara topped with fresh mozzarella
Mozzarella Sticks breaded mozzarella served with tomato sauce		Fettuccine Capriciosa strips of veal. sauteed with sundried tomatoes, peas & fresh mushrooms in a light brown sauce tossed with fettuccine
Mussels Marinara fresh mussels served with marinara sauce		Tortellini Antica tri-color tortellini tossed with peas, mushrooms, prosciutto & onion in a light cream sauce garnished with romano cheese
Clams Possillipo fresh little neck clams sauteed with extra virgin olive oil, garlic, white wine & San Marzano tomato		Pasta With Tomato Or Marinara Sauce
Mozzarella Caprese homemade mozzarella with beefsteak tomato & roasted peppers		With Meatballs or Sausage
Cold Antipasto combination of grilled zucchini, eggplant, roasted peppers, imported provolone, sopressata, homemade mozzarella, Italian olives.		Angel Hair Putanesca sauteed extra virgin olive oil, garlic, capers, gaeta olives & a hint of anchovies in a light marinara sauce
Rigatoni Con Broccoli a simple but elegant dish made with diced chicken breast, fresh mushrooms, broccoli & sundried tomato tossed with extra virgin olive oil & garlic		Fettuccine Saporito diced chicken breast, artichoke hearts, sundried tomato sauteed with extra virgin olive oil & garlic in a chardonnay wine sauce Penne

Soup

Chicken Noodle • Pasta Fagiole • Minestrone • Stracciatella • Tortellini • Lentil

Insalate
Add to any salad: Chicken extra, (3) Shrimp extra, Mozzarella or Gorgonzola Cheese extra
Dressing: Balsamic Vinaigrette, Creamy Italian, Raspberry Vinaigrette, Blue Cheese
Caesar Salad		Garden Salad
Mixed Seasonal seasonal greens with diced fresh mozzarella, roasted peppers, black & green olives, provolone cheese		Greek Salad
Impastata Salad mixed greens tossed with bacon bits, shredded mozzarella, tomatoes, cucumbers, olives in a creamy Italian dressing, topped with diced breaded chicken		Pear Salad California baby greens with tomatoes, sliced pears, caramelized pecans & crumbled gorgonzola cheese, tossed with raspberry dressing
Portobello Gorgonzola Salad Portobello mushroom sauteed with red roasted peppers & balsamic vinegar served over mesculin greens, topped with gorgonzola cheese		Insalate Nuova mesculin lettuce, tomato & cucumbers tossed in a raspberry vinaigrette, garnished with pistachio encrusted imported goat cheese
Arugala Salad Roasted pignoli, plum tomatoes and shaved Padana with balsamic lemon zest

Wrap
Chicken Caesar		Veggie Grilled Chicken tomato, roasted red peppers & mozzerarella
Honey Roasted Chicken breaded chicken, lettuce, tomato, cheddar cheese & bacon bits

Pasta
Penne Romano sauteed onions, artichoke hearts, Italian olives tossed with penne in a light marinara topped with fresh mozzarella		Fettuccine Capriciosa strips of veal. sauteed with sundried tomatoes, peas & fresh mushrooms in a light brown sauce tossed with fettuccine
Tortellini Antica tri-color tortellini tossed with peas, mushrooms, prosciutto & onion in a light cream sauce garnished with romano cheese		Pasta With Tomato Or Marinara Sauce
With Meatballs or Sausage		Angel Hair Putanesca sauteed extra virgin olive oil, garlic, capers, gaeta olives & a hint of anchovies in a light marinara sauce
Rigatoni Con Broccoli a simple but elegant dish made with diced chicken breast, fresh mushrooms, broccoli & sundried tomato tossed with extra virgin olive oil & garlic		Fettuccine Saporito diced chicken breast, artichoke hearts, sundried tomato sauteed with extra virgin olive oil & garlic in a chardonnay wine sauce
Penne Supreme sauteed fine onions, fresh crabmeat, scallops & shrimp in a light pink sauce		Spaghetti Bolognese a robust meat sauce
Fettuccine Alfredo cream sauce made with fresh pecorino romano		Rigatoni Alla Vodka a creamy pink sauce made with meat sauce
Orecchiette Broccoli Rabe a combination of sausage, broccoli rabe & sundried tomatoes, sauteed in garlic & olive oil, tossed with orecchiette pasta		White Clam Combo a melody of fresh little neck clams, scallops & shrimp sauteed with extra virgin olive oil, garlic & white wine
Clam Sauce Red Or White a classic favorite of fresh little neck clams sauteed with extra virgin olive oil, garlic & white wine		Gnocchi Gorgonzola potato dumplings with sundried tomato & spinach in a creamy gorgonzola
Penne Rustica sausage sauteed with asparagus & mushrooms in a light marinara sauce		Stuffed Rigatoni rigatoni stuffed with ricotta cheese tossed in a pink cream sauce
Rigatoni Sofia baby spinach tossed with chicken strips in a pink cream sauce with fresh mozzarella melt		Gnocchi Fileto Pomodoro gnocchi tossed with sautéed caramelized onions and proscuitto with imported peeled tomatoes

Baked Dishes
Baked Ravioli		Baked Lasagna w/meat
Baked Manicotti		Baked Ziti
Eggplant Parmigiana		Eggplant Rollatini

Calamari
Fried Calamari		Fried Calamari Arabbiata cherry peppers and marinara sauce
Fried Calamari Calabrese tossed with broccoli rabe, cherry peppers and gorgonzola.

Entrees
Frutta Di Mare made with little neck clams, mussels, shrimp, fresh scallops & crabmeat in a light marinara over angel hair pasta		Shrimp Fra Diavolo sauteed shrimp, fresh little neck clams & mussels in a spicy marinara sauce served over linguine
Shrimp Parmigiana lightly breaded shrimp baked with fresh tomato sauce, topped with mozzarella cheese		Shrimp Oreganato pan seared shrimp sauteed with extra virgin olive oil and garlic, with white wine and a hint of lemon, topped with oreganata crumbs served over cappellini
Veal Marsala an old world favorite, sauteed veal in a mushroom marsala wine sauce		Veal Parmigiana lightly breaded veal baked with fresh tomato sauce, topped with mozzarella cheese & served with pasta
Veal Mannino tender veal lightly breaded, topped with fresh plum tomato, Bermuda onion & fresh mozzarella in a balsamic & olive oil vinaigrette		Veal Sorrentino fresh veal scaloppine sauteed & topped with eggplant, parma prosciutto & melted mozzarella in a golden brown sauce
Veal Dore a combination of veal & shrimp sauteed in a garlic & sherry wine sauce topped with melted mozzarella		Chicken San Remo a typical San Remo dish, sauteed with chicken breast, artichoke hearts & sundried tomatoes made in a white wine sauce
Chicken Francese fresh breast of chicken in egg batter made with a zesty lemon white wine sauce		Chicken Marsala an old world favorite, sauteed chicken in a mushroom marsala wine sauce
Chicken Parmigiana lightly breaded chicken baked with fresh tomato sauce, topped with mozzarella cheese		Chicken Mannino breast of chicken lighly breaded, topped with fresh plum tomato, Bermuda onion & fresh mozzarella in a balsamic & olive oil vinaigrette
Chicken Sorrentino fresh chicken breast sauteed & topped with eggplant, parma prosciutto & melted mozzarella in a golden brown sauce		Chicken Portofino breast of chicken sauteed with artichoke hearts, roasted tomatoes in a port wine sauce topped with fresh mozzarella
Consuming raw or under cooked meats, fish, shellfish or fresh eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

Side Dishes
Side Of Grated Cheese		Side Of Ricotta
Side Of Meatballs (2)		Side Of Spinach
Side Of Dressing		Side Of Sauce
Side Of Sausage		Side Of Broccoli

PRICES SUBJECT TO CHANGE WITHOUT NOTICE

40 East Main Street, Smithtown, NY 11787 TEL: 631-724-0210